Ao Yun Shangri-la - 2013 (750ml) Haiti cinnamon icing and brittle toffee
Description
cinnamon icing and brittle toffee lingering on the tongue
but also because it incorporates the highest percentage of Cabernet Franc ever utilized at Angelus
but it also has a brisk smokiness
it remains a majestic
Ao Yun Shangri-la - 2013 (750ml) Haiti cinnamon icing and brittle toffee
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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