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5 hectares of vines originally belonging to André’s father
she took advantage of the opportunity and directly pressed a second selection to produce her first rosé
and follows a long maceration of 20 days
Aging: Casks nearly filled
Domaine Nakajima "Cabernet Franc" Grape_Mtsvane 5 hectares of vines originallyGrapes: Cab Franc Region: Nagano, Japan Vintage: 2024 Viticulture: Organic Soils: Limestone Vinification: Hand destemmed and fermented with native yeasts. It undergoes a 2. 5 week fermentation in a resin tank filled with CO2, followed by pressing in a hydraulic basket press. Aging: The wine is then aged for 10 months in used 225 liter oak barrels, with minimal sulfites added before bottling. It is unfined and unfiltered. Fining or Filtering: None
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