Il Mallo Nocino Liqueur Size:700 ml It is made from the

It is made from the roots of a plant in the alps and is distilled with an assortment of herbs and matured in Limousin oak casks

As bamboo is a fast-growing plant

yellow roses and melissa balm from Northern Italy are macerated together for several days before being added

bonito flakes

Il Mallo Nocino Liqueur Size:700 ml It is made from theThe best place for nocino is Modena, and the best Nocino there is made by Il Mallo. (Mallo means husk.) Their nocino is made by harvesting plump green walnuts, traditionally in June around the feast day of St. John the Baptist, slicing them thinly, then macerating them for about a year in almost pure alcohol. The walnuts are then drained, pressed off, and blended with a separate infusion of clove, coriander, true cinnamon, and sugar. After another 9