Terres d'Imaginaire "Feu Follet" Region_Austria which smells like a flower

which smells like a flower shop after a rainstorm

Grapes: Gewurztraminer + Riesling

He replants by massale selection to keep his clones growing in their rightful home and knows his two best soils are hiding right beneath his feet: gabbrox from ancient volcanic activity (very raw in texture in the wine) and older granite/schist (for a rounder expression) are his two priorities

Bénédicte most notably as the former enologist for Margaux’s Rauzan-Ségla and Saint-Emilion’s Château Canon

Terres d'Imaginaire "Feu Follet" Region_Austria which smells like a flowerGrapes: Chenin Blanc Region: Loire, France Viticulture: Organic Notes from the Importer: Foot crushed and pressed for 4 hours, 3 4 week ambient yeast fermentation and aging for 6 months in stainless steel (35 50%) and 350, 500 and 600 L barrels (50 65%), full malolactic conversion, 10 20 ppm SO2 added before bottling.