Chateau Capbern - 2016 (750ml) Size:750ml The team tastes the whiskey

The team tastes the whiskey finishing in the Port Wine Casks regularly until the optimal flavors are achieved

The medium-bodied palate is bursting with juicy fruit supported by finely grained tannins

banana was not a commonly used ingredient in stout—let alone any beer

The mouth feel is rather thin and ladened with bountiful oak

Chateau Capbern - 2016 (750ml) Size:750ml The team tastes the whiskey92 points Robert Parker The 2016 Capbern is a blend of 69% Cabernet Sauvignon, 25% Merlot, 4% Cabernet Franc and 2% Petit Verdot aged for 18 months in 60% new and 40% one year old oak. Deep garnet purple colored, it leaps from the glass with cedar, blackberries and blueberries with wafts of tobacco, bay leaves and scorched earth. Medium to full bodied, elegant and vibrant in the mouth, it possesses lovely poise and an earthy finish. Lisa Perrotti