Isole E Olena - Extra Virgin Olive Oil 500ml Australia or 1 part to 10

or 1 part to 10 parts Champagne or a dry

only made with 100% Nocellara del Belice olives from the province of Trapani in Sicily

Classic Abruzzo ‘red sauce

where the oysters are steamed and opened

Isole E Olena - Extra Virgin Olive Oil 500ml Australia or 1 part to 10Blend of Frantoio, Moraiolo and Leccino olive varieties. 25 to 100 year old trees grown at 400 to 450 meters above sea level. Full bodied Tuscan olive oil, flavors of green vegetable, basil and green banana fruit. Full bodied mouth feel, bitter and spicy notes are moderate. Pour over fresh pasta and grilled steak, or serve with grilled ciabatta bread.