US$ 250.00
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mineral finish
Using a recipe developed by Lyon's founder
The Pernod liqueur of today was created in 1938
bottled at 100 proof
Verde Prosecco NV Hondarribi Beltza & Zuri mineral finishNotes of yellow pear, Golden Delicious Apples, lavender and ferns flavor this dry, vibrant Prosecco. Made from 100% sustainably farmed Glera, the wine is refreshing, smooth, and beautifully balanced. Its fabulous as an aperitif or as a partner to fish and seafood dishes, charcuterie platters, and as a base for mimosas, bellinis, and spritz cocktails.
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