Koshersoul: The Faith and Food Journey of an African American Jew board the James Beard-nominated chef/co-owner of

the James Beard-nominated chef/co-owner of the restaurant

At the time

was named a Best New Cookbook by Bon Appétit

and filled it with cookbooks and pottery

Koshersoul: The Faith and Food Journey of an African American Jew board the James Beard-nominated chef/co-owner ofAuthor: Michael W. Twitty "Twitty makes the case that Blackness and Judaism coexist in beautiful harmony, and this is manifested in the foods and traditions from both cultures that Black Jews incorporate into their daily lives Twitty wishes to start a conversation where people celebrate their differences and embrace commonalities. By drawing on personal narratives, his own and others', and exploring different cultures, Twitty's book offers important