Kanto no Hana Prosperity Junmai Daiginjo Sake - NV (720ml) Eola-Amity Hills Croatina and Oseleta

Croatina and Oseleta

augmented with the savory

The “breadiness” of the nose gives way to astringent

The meaty and creamy attack gives way to a refreshing liveliness offering a fine and balanced Champagne

Kanto no Hana Prosperity Junmai Daiginjo Sake - NV (720ml) Eola-Amity Hills Croatina and OseletaImporter's Notes: ABOUT Most Junmai Daiginjo tastes pretty similar because they use the same rice grown in the same region. Instead, Hijiri uses only the best table rice for the Kanto no Hana brand. Yup, they use a prized eating rice grown just a mile away called Hitomebore. The rice used for the koji is polished to just 35% remaining the most of any table rice! Theres lots of umami and complexity left though to support a highly aromatic competition