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pan-seared fish with beurre blanc
Taittinger Brut Réserve NV opens with an expressive nose of fruit
violets and earthy-graphite on the nose with cassis
with fruity notes of red apple leading a gentle and approachable bouquet
Seppelt Chalambar Shiraz 2025 | Grampians limestone coast pan-seared fish with beurre blancSeppelt Chalambar Shiraz 2025 is one of Australias most storied Shiraz expressions first crafted in 1953 by Australian winemaking legend Colin Preece, and named after the picturesque Mount Chalambar in Victorias Grampians region. A multi regional blend of premium Shiraz parcels sourced from some of Victorias finest viticultural regions, with the cool, dry Grampians at its heart a terroir where viticulture dates back to the 1850s Victorian gold rush,
US$ 30.68
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