Licor 43 Caramel Cookie 700mL | Cream Liqueur Red Hill Estate Cool tank fermentation using both

Cool tank fermentation using both cultured and indigenous yeasts preserves the wine's vibrant character

and elegant oak on the nose

supple feel and exotic complexity with well integrated oak

praline and vibrant bubbles deliver a Champagne experience of outstanding energy

Licor 43 Caramel Cookie 700mL | Cream Liqueur Red Hill Estate Cool tank fermentation using bothLicor 43 Caramel Cookie is a smooth, creamy liqueur with spiced biscuit, cinnamon, caramel and vanilla on the nose with a smooth biscuit flavour, warm cinnamon, caramel and vanilla on the palate finished with a touch of citrus. Rich, dark toasted cream with golden nuances indulgent and irresistible. Tasting Notes Appearance This distinguished Spanish liqueur presents a rich, dark toasted cream colour with beautiful golden touches of exceptional warmth