EDWARDS ESSENCES TENNESSEE STYLE BOURBON lager Samuel Willard’s Jamaican Dark Rum

Samuel Willard’s Jamaican Dark Rum produces 2250mL of spirit from each 50mL bottle of essence

Dry hopped with Mosaic and Chinook to give it a punchy tropical fruit

Fermentis Saflager S-23 is a bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers

apricot and peach

EDWARDS ESSENCES TENNESSEE STYLE BOURBON lager Samuel Willard’s Jamaican Dark RumA smooth, sweet Bourbon with that Tennessee style. Mixing Instructions: With 700 ml of Vodka or alcohol base (38%) Add 10 ml (2 caps) of Edwards Essences Shake Well ! Makes 710 ml Product should only be used in accordance with instructions Try Edwards Essences Tennessee Style Bourbon if you like: Jack Daniels