Scotchmans Hill Sauvignon Blanc 2025 | Bellarine Peninsula Semillon Sauvignon Blanc with citrus zest

with citrus zest

and cocktail versatility hold across every application

showcasing the bold character with extraordinary unique flavour at 57

The wine undergoes an 18-day steel vinification process

Scotchmans Hill Sauvignon Blanc 2025 | Bellarine Peninsula Semillon Sauvignon Blanc with citrus zestScotchmans Hill Sauvignon Blanc 2025 is a lifted, fresh and intensely lively cool climate Sauvignon Blanc from the Bellarine Peninsula, Victoria guava, lychee, grapefruit and gooseberry on the nose, with a vibrant tropical fruit and gooseberry palate, savoury mid palate notes and a tangy, mouth watering finish. Crushed, de stemmed and pressed to tank, fermented at 13C for 14 days with extended lees contact of 4 months and 10% wild fermented in older