Rhodiola rosea - Powder Black and sweet with sharp herbal

and sweet with sharp herbal notes

and elegant with fruity and green undertones

Culinary: Food safe in very small amounts for flavoring

Traditional UseUsed in Southeast Asian cooking and Ayurvedic practices for vitality and digestion

Rhodiola rosea - Powder Black and sweet with sharp herbalRhodiola rosea Canadian Sourced What it isRhodiola rosea powder is made from dried and finely ground roots of the Rhodiola rosea plant, prepared for teas, tinctures, and herbal blends. Flavor & AromaMildly bitter, earthy, and slightly floral with an aromatic scent. Traditional UseTraditionally used in Siberian and Scandinavian herbal medicine to support stamina, focus, and resilience. How to Prepare & Use Stir teaspoon into warm water or tea until