"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 300mm ATHRO reducing fatigue even during long

reducing fatigue even during long periods of use

Blade Length: about 140mm(5

120mm (when stored)

Shears *For Right Hander

"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 300mm ATHRO reducing fatigue even during long"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 300mm Made in Japan! Handle: Japanese Style made of Cherry Tree! Edge of Blade: Ginsan Stainless Steel! Cut Well and Resistant to Rust! Good for making Sashimi! It is used to cut fish fillets. Kansai region style. Single Bevel: For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes its features! Come and