US$ 32.50
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Perfect for Gigot d'Agneau or prime rib with horseradish sauce
Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast
Always love an excuse to try a Campbeltown whisky
Yamada Nishiki rice milled to 70%
Domaine Rollin Pere et Fils 'Aux Grands Liards' Savigny-les-Beaune, 2019 winter ale Perfect for Gigot d'Agneau orDomaine Rollin Pere et Fils 'Aux Grands Liards' Savigny les Beaune, 2019 is the newest addition to the Rollin domaine. Produced since 2007, this wine boasts a rare density and structure for the Savigny appellation. With potential for growth with age, we remain torn on whether to indulge tonight or save for a deeper future evening. Pair with roasted or confit duck and bistro lentils plucked from the repertoire of Hamersley's Bistro, now long closed
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