Kent Falls Brewing 'Shucks' Pilsner lagrein The result is an ale
Description
The result is an ale that is full-bodied yet smooth
In 1966 Karl Georg Zahel selected and planted it as a single variety to help it stand out on its own
Minerality abounds
This beautiful sparkling wine from California is 50% Pinot Noir and 50% Chardonnay from the Marin Valley
Kent Falls Brewing 'Shucks' Pilsner lagrein The result is an aleA collaboration with our friends from To The Gills Seafood in Oakville, CT. Shucks brings an oceanic twist to our lager program. Connecticut raised oyster shells are added to the boil to create a light salinity and minerality in the beer which melds with our house lager profile over nearly two months of cold conditioning. ABV: 4. 9%
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