American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 2 Storage Bases - AR-6B-24RG-DSB [type][Tabletop & Bar]Cakestands & Tiered Stands Versatile Application: Ideal for juicing

Versatile Application: Ideal for juicing a wide range of produce

Potassium Carbonate: This is an alkaline agent made from naturally occurring potash rock sources and other minerals

Keeps herbs fresh up to 3 weeks

which reduces heat buildup and oxidation

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 2 Storage Bases - AR-6B-24RG-DSB [type][Tabletop & Bar]Cakestands & Tiered Stands Versatile Application: Ideal for juicingAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,