US$ 40.00
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Double dry hopped WC DIPA with Taiheke
Believe us when we say it’s horrifically tasty
favouring natural methods and allowing the fruit to speak for itself
this is natural winemaking done right: organic fruit
Pinta Barrel Torch (2025) Apple Barley Wine with Cinnamon and Vanlla 330ml (14%) Belgium Double dry hopped WC DIPAApple Barley Wine with Cinnamon & Vanilla. Aged for 40 months in Calvados barrels. Adjuncts breakdown: Cinnamon from Ceylon and Vietnam, Vanilla beans from Uganda and Madagascar.
US$ 40.00
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